We woke up at 630am to wash up and go down for breakfast. There were 3 restaurants for us to pick. I had thought of going to the Four Seasons French restaurant for breakfast on 2F. However, at 710am, the restaurant which opened at 7am was full. I did not want to wait 30min for a table so we headed down to the main restaurant on 1F.
Baked eggs in mushroom sauce and french toast with caramelised bananas rocked my morning!
We were next to the indoor playground
View from our table
We made it in time for the 9am Yacht cruise
Trampoline after cruise
More indoor pool time
Our 11am Coral Reef Cruise
It was cool that there was an internal capsule lowered into the sea
The cruise ended at 12pm so we headed back for lunch.
Kaisen-don that I made for Mr H
Crepe live station
By day 2 noon, Z finished his campaign
We spent the afternoon at the beach. We had free rental of the beach umbrellas, seats and mats.
Z’s first banana boat ride
By the time we were done bobbing about in the sea, we were hungry and were in time for the complimentary afternoon tea.
After a late tea at 430-5pm, we drove out to the nearby Cape Manzamo.
Then to Cape Maeda
Back to the resort for a round of kids’ table tennis
Before our BBQ seafood dinner
This was how a Japanese Kelong would have looked like
Free kids’ meal for X
X’s dessert which was claimed by Mr H since we were all too full to eat